Keep hot food hot and proof dough with this Avantco HPIS-1812 undercounter insulated heated holding / proofing cabinet.
With its proofing mode, this versatile unit has adjustable humidity settings to proof dough before it's ready to bake. It has an output of 1,575W and requires a 120V electrical connection. In heat mode, this model operates between 80 and 185 degrees Fahrenheit; in proof mode, it operates between 85 and 115 degrees Fahrenheit at 30-100% humidity. To use the proofing mode, simply fill the pan with water, select the proofing mode, and then select your desired humidity level!
 
Simple Controls
With humidity levels adjustable from 30% to 100% and 9 different temperature settings, you'll be able to accomplish the right results every time! A simple toggle switch lets you select between the "heat" and "proof" modes, while the vibrant LED temperature display makes it easy to keep an eye on things from across the room. A pair of dials is located on the unit's bottom control drawer that can also be removed for quick cleaning.
 
Specs
Quantity
1/Each
Shipping Weight
148 lb.
Width
25 7/8 Inches
Depth
34 5/8 Inches
Height
32 1/8 Inches
Power Cord Length
102 3/8 Inches
Hertz
60 Hz
Phase
1 Phase
Voltage
120 Volts
Wattage
1,575 Watts
Cabinet Size
1/2 Height Undercounter
Casters
With Casters
Color
Red Silver
Construction
Aluminum
Control Location
Bottom Mounted
Control Type
Analog
Door Type
Solid
Full Size Food Pan Capacity
11 Pans
Insulated
With Insulation
Interior Configuration
Lip Load Slides
Lip Load Capacity
100 lb.
Maximum Temperature
185 Degrees F
Number of Doors
1 Door
Plug Type
NEMA 5-15P
Power Type
Electric
Type
Holding / Proofing Cabinets