Cooking Performance Group 2OCB16I Double-Stacked 6 Pan Half Size Electric Combi Oven with Manual Controls - 208/240V, 3 Phase, 20.2 kW
Details
Maximize your kitchen's efficiency with this Cooking Performance Group double-stacked electric combi oven, featuring two ovens and a stacking kit. Each versatile oven is capable of holding up to 6 half size sheet pans or 6 full size steam table pans, making it an essential tool for any busy commercial kitchen. With a maximum tray load of 20 lb., it's perfect for high-volume kitchens that demand efficiency and reliability. Its easy-to-use manual analog controls simplify the cooking process. These controls feature a timer, temperature selector, and steam selector for simple cooking control.
The energy-efficient triple-pane glass doors offer optimal insulation, while the durable type 304 stainless steel ensures reliable use. Plus, each oven has a convenient right-side handle and an LED door light that allows users to easily monitor the progress of dishes. With a maximum cooking temperature of 500 degrees Fahrenheit, this combi oven does the work of a convection oven and steamer combined and is perfect for baking, roasting, steaming, and grilling! Designed for daily use, this oven has a water consumption of only two gallons per hour per oven.
The boilerless direct steam injection system with reversible fans ensures even cooking and consistent results every time by circulating air and moisture throughout the entire cavity! Its two-section heating elements work together to maintain the ideal cooking environment. Plus, the built-in spray hose allows for easy cleaning at the end of the work day! Additionally, this combi oven features 4"-7" adjustable feet for easy installation and leveling. The included stacking kit allows you to stack these two Cooking Performance Group combi ovens on top of each other. This kit provides all the necessary parts to stack your ovens, helping to maximize your kitchen's efficiency while saving valuable floor space. It's perfect for small kitchens and tight spaces. Upgrade your kitchen with this Cooking Performance Group double-stacked combi oven and experience the benefits of professional-grade cooking equipment! This hardwired unit requires a 208/240V electrical connection for operation.
Specs
Quantity
1/Each
Shipping Weight
432 lb.
Exterior Width
37 13/16 Inches
Interior Width
26 Inches
Exterior Depth
37 Inches
Interior Depth
19 5/16 Inches
Exterior Height
74 Inches
Interior Height
24 Inches
Hertz
60 Hz
Phase
3 Phase
Voltage
208/240 Volts
Wattage
20,200 Watts
Amps (Individual)
26.8 Amps
Control Type
Dials / Buttons
Door Type
Glass
Features
Adjustable Feet LED Lighting With Hose
Full Size Food Pan Capacity
12 Pans
Half Size Sheet Pan Capacity
12 Pans
Maximum Temperature
500 Degrees F
Number of Decks
Double
Number of Doors
2 Doors
Number of Racks
8 Racks
Oven Interior Style
Standard Depth
Pan Type
Full Size Food Pans Half Size Sheet Pans
Plug Type
Hardwire
Power Type
Electric
Size
Half Size
Type
Combi Ovens
Water Inlet Size
3/4 Inches
Wattage (Individual)
10,100 Watts
