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Cooking Performance Group COH-T3-A Double Stacked Electric Thermostatic 3 Tray Half Size Convection Oven with Moisture Injection and Stand - 120V Add a versatile and space-saving oven to your kitchen with this Cooking Performance Group double stacked electric thermostatic half size convection oven kit.

This kit comes with two COH-T3-A thermostatic convection ovens with moisture injection, a stacking kit, and an oven stand. This unit has many functions for medium-high volume that make it perfect for baking cookies, pastries, and other baked goods, roasting vegetables, and finishing other dishes. Plus, it features thermostatic controls, and its compact size is great for small footprints to take up less space in your busy kitchen.

 

Designed for Convenience

This unit has an included vent tube that safely vents hot air and moisture that's released from the oven. Plus, when your cooking is done, the ovens are simple to clean with the easy-to-remove inner glass door pane, stainless steel interior and exterior, and dishwasher-safe stainless steel baffle, support racks, and wire shelving.

 

Reliable, Efficient Cooking

For consistent, quality results, the ovens feature a button that manually adds a burst of moisture to the cavity while cooking. The 3/4" water connection makes setup fast and simple. Moisture injection helps food retain its natural moisture, enables better rises, and improves crusts! Each 1650W oven also includes a bi-directional reversing fan system to heat evenly for efficient and thorough cooking.

 

Optimized Capacity

Each convection oven's half size can handle up to 3 half size trays, and they provide optimal versatility with up to seven different rack positions and 1 1/2" spacing. With a recommended approximate usage of up to 8 hours per day, 5 days per week, this double stacked oven is a great addition to convenience stores, cafes, snack bars, hotels, and sports stadiums.

 

Specs

Quantity

1/Each

Shipping Weight

305 lb.

Width

22 Inches

Depth

27 11/16 Inches

Height

59 5/8 Inches

Interior Width

18 11/16 Inches

Stand Width

23 5/8 Inches

Interior Depth

16 Inches

Stand Depth

21 1/4 Inches

Interior Height

9 5/8 Inches

Stand Height

23 5/8 Inches

Hertz

60 Hz

Phase

1 Phase

Voltage

120 Volts

Wattage

1.65 Kilowatts 1,650 Watts

Capacity

1.7 cu. ft.

Door Type

Glass

Maximum Temperature

536 Degrees F

Number of Chambers

2 Chambers

Number of Doors

2 Doors

Plug Type

NEMA 5-20P

Power Type

Electric

Rack Capacity

6 Racks

Size

Half Size

Temperature Settings

Adjustable

Water Inlet Size

3/4 Inches

Cooking Performance Group COH-T3-A Double Stacked Electric Thermostatic 3 Tray

R 15 500,00Price
Quantity
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