Cooking Performance Group FEC-200-CK Double Deck Standard Depth Full Size Electric Convection Oven - 208V, 3 Phase, 11 kW
 
 
This Cooking Performance Group FEC-200-CK double deck standard depth full size electric convection oven is a valuable asset to any commercial kitchen.
Perfect for virtually all cooking and baking applications, this oven boasts a dual deck design with two independent chambers for time and space efficiency. It's specially designed for commercial use with multi-speed fans, adjustable racks, and a heavy-duty stainless steel exterior. A built-in timer gives you precise measures for your bake times to ensure that every product is cooked to perfection. Whether used in a bakery, commissary kitchen, or locally-owned diner, this oven is a workhorse that's ready to help you serve up order after order throughout the day!
 
Double Deck Design
This unit offers 2 full size oven chambers that each comes with 3 adjustable wire racks, and with 11 sets of slides along the interior side walls you can easily adjust the position to accommodate different product sizes and get optimal airflow. Because the oven chambers are stacked vertically, you get two convenient, space-efficient ovens in the footprint of one!
 
Specifications
Quantity
1/Each
Shipping Weight
1135 lb.
Width
38 Inches
Depth
41 1/2 Inches
Height
63 1/2 Inches
Interior Width
29 Inches
Interior Depth
22 1/4 Inches
Interior Height
20 Inches
Amps
32 Amps
Hertz
60 Hz
Phase
3 Phase
Voltage
208 Volts
Wattage
22 Kilowatts
Amps per Cavity
32 Amps
Control Type
Dials / Buttons
Door Type
Glass
Installation Type
Freestanding
Kw per Cavity
11 Kw
Maximum Temperature
500 Degrees F
Number of Chambers
2 Chambers
Number of Decks
Double
Number of Doors
4 Doors
Number of Racks
6 Racks
Oven Interior Style
Standard Depth
Plug Type
Hardwire
Power Type
Electric
Size
Full Size
Temperature Range
150 - 500 Degrees F